For decades, a large part of industrial baking was achieved through low-tech machinery and artificial ingredients. Not anymore. By combining robotics, AI systems, and supply chain innovations, we eliminate the need for synthetic ingredients from the food we all eat. Finally, the cleanest possible recipes and hand-made quality are being delivered at scale, at a price people can afford — and we won’t stop until the whole world is eating great food.
Learn about our products and how we’re transforming the baking industry.
See how we’re taking bold steps to make industrial baking more sustainable.
Discover our culture and find out how you can join our diverse team of doers and thinkers.
FGF Brands has purchased Green-e Renewable Energy Certificates (RECs) that cover 100% of the emissions generated in 2021 by the consumption of electricity at our Texas facility.
Joseph Bao has had an exciting career within the IT team here at FGF and he is a true example of Home Grown Talent. So much has changed since he joined FGF in 2013 and we decided to chat with him about what it’s like working at FGF and explore how far he’s come in…
At FGF, we take COVID-19 very seriously and do everything we can to ensure the safety of our Team Members. We have – and continue to work – in a cooperative and transparent manner with the proper authorities including the Ministry of Labour, and Toronto Public Health.