News

Susana is one of the most inspiring and uplifting people you could meet. She not only plays an instrumental role at FGF but also embodies our cultural values. Eager to learn more about her journey, we interviewed Susana to discuss her personal and professional growth and how she finds success in both areas.  

Nina, how did you start your journey at FGF? I have been part of the Research and Development Team at FGF for 12 years. I started my journey in 2011 as a food scientist for one of our sites that was still being commissioned. My role was to ensure that the products were operating smoothly…

FGF Brands has purchased Green-e Renewable Energy Certificates (RECs) that cover 100% of the emissions generated in 2021 by the consumption of electricity at our Texas facility.

Joseph Bao has had an exciting career within the IT team here at FGF and he is a true example of Home Grown Talent. So much has changed since he joined FGF in 2013 and we decided to chat with him about what it’s like working at FGF and explore how far he’s come in…

At FGF, we take COVID-19 very seriously and do everything we can to ensure the safety of our Team Members. We have – and continue to work – in a cooperative and transparent manner with the proper authorities including the Ministry of Labour, and Toronto Public Health.

AnyVision recently hosted a webinar in collaboration with FGF Brands to discuss the potential of face recognition and other biometric technologies in distribution and logistics applications.